Ahmad Fadzil, N. S. and Bahari, M. (2022) “Effect of consumption of Perna viridis on hematological parameters in rats”, Healthscope: The Official Research Book of Faculty of Health Sciences, UiTM, 5(1), pp. 48-53. Available at: https://www.healthscopefsk.com/index.php/research/article/view/264 (Accessed: 24July2026).